Catering

$15.95 per person We can also prepare a menu customized to suit your needs.

Hot Entrees: Choice of One

Chicken:
Herb grilled chicken; chicken piccata; chicken marsala; chicken romano; stuffed chicken breast (add’l charge); coconut-crusted chicken; chicken scaloppini. Other selections available upon request.

Beef :
Roast sirloin with mushrooms

Pork:
Roast pork loin; baked ham with fresh pineapple

Fish/Seafood:
One-ounce Andora crab cake; English style cod; horseradish crusted cod; cod scampi

Sides: Choice of Two

Seasonal vegetable medley; green beans amandine; roasted red potatoes; smashed redskins; wild rice; rice pilaf; garlic and parsley new potatoes; pasta marinara; penne mediterranean; penne alfredo; capellini pasta; vodka pasta; vegetarian lasagna; penne florentine

Salad :

Andora signature salad with house or ranch dressing or Caesar salad

Buffet includes dinner rolls and butter, disposable plates, silverware and napkins, along with all serving utensils.

Hot Sandwich Buffet – 14.00

Includes 2 hot sandwiches and deli salad; also comes with assorted breads and rolls
Choice of: sliced beef, pulled pork, grilled chicken or homemade meatballs

Boxed Sandwiches – 13.00

Chicken, tuna or shrimp salad on croissant
Smoked turkey & muenster on country wheat w/ herb spread
Pastrami on rye with gruyere and dijon mayo.
Roast beef and aged Vermont cheddar on sourdough w/ horseradish aioli
Grilled chicken and avocado w/ bacon & brie on demi-baguette
Cucumber & cream cheese on rye w/ red pepper spread & sprouts
Black Forest ham and swiss on sourdough w/ honey dijon spread, lettuce & tomato

Each lunch contains an artisan sandwich, deli salad, gourmet cookie, condiments & utensils. Sandwiches are prepared daily on fresh baked bread.

Boxed Salads – 14.00

Grilled chicken Caesar w/ romaine, croutons, roasted tomatoes, aged parmesan & Caesar dressing
Iceberg chopped salad w/ pepperoni, cheddar jack, Black Forest ham, asparagus, grape tomatoes, black olives & herbed Italian dressing

Mt. Olympus w/ romaine, tomato, feta, cucumber, kalamata olives, red onion, roasted red peppers, green beans, lettuce & tomatoes

Chicken or albacore tuna salad over greens w/ choice of dressing

Fresh seasonal fruit & yogurt dip w/ granola crumbles

Our salads include house-made dressing, Andora bread and butter, gourmet cookie & utensils.

Assorted Platters:

All prices are based per person:

Charcuterie Platter – 8.50
imported & domestic cheeses, olives, marinated artichokes, roasted tomatoes & peppers, selection of fine cured meats

Artisan sandwich Platter – 7.50
An assortment of our artisan sandwiches and condiments

Cheese Platter with Assorted crackers – 4.50

Crudité Platter with dill ranch dip- 4.00

Deli Platter – 6.50

Sliced Fruit Platter – 4.00

Seven percent sales tax and twenty percent service charge are additional to the cost of your event. A $25.00 delivery fee will be applied.